Cynthia Shafer-Elliott

3 books

Food in Ancient Judah: Domestic Cooking in the Time of the Hebrew Bible by Cynthia Shafer-Elliott

Food in Ancient Judah: Domestic Cooking in the Time of the Hebrew Bible

Bibleworld

Cynthia Shafer-Elliott

352 pages • missing pub info (editions)

nonfiction food and drink history religion medium-paced
Presence & Absence: An Advent Guide by Anna Sieges Beal, Cynthia Shafer-Elliott, Aaron Higashi, Jennifer Garcia Bashaw, Peter Enns, Angela Parker

Presence & Absence: An Advent Guide

Anna Sieges Beal, Cynthia Shafer-Elliott, Aaron Higashi, Jennifer Garcia Bashaw, Peter Enns, Angela Parker

44 pages • first pub 2024 (editions) user-added

nonfiction religion
T&T Clark Handbook of Food in the Hebrew Bible and Ancient Israel by Cynthia Shafer-Elliott, Janling Fu, Carol Meyers

T&T Clark Handbook of Food in the Hebrew Bible and Ancient Israel

Cynthia Shafer-Elliott, Janling Fu, Carol Meyers

640 pages • missing pub info (editions)

nonfiction reference