Scan barcode
320 pages • first pub 2019 (editions)
ISBN/UID: 9780226377926
Format: Hardcover
Language: English
Publisher: University of Chicago Press
Publication date: 09 December 2019
Description
In the latter nineteenth century, extraordinary changes in food and agriculture gave rise to new tensions in the ways people understood, obtained, trusted, and ate their food. This was the Era of Adulteration, and its concerns have carried forward...
Community Reviews
Content Warnings
320 pages • first pub 2019 (editions)
ISBN/UID: 9780226377926
Format: Hardcover
Language: English
Publisher: University of Chicago Press
Publication date: 09 December 2019
Description
In the latter nineteenth century, extraordinary changes in food and agriculture gave rise to new tensions in the ways people understood, obtained, trusted, and ate their food. This was the Era of Adulteration, and its concerns have carried forward...
Community Reviews
Content Warnings