Michele Anna Jordan

15 books

California Home Cooking: 400 Recipes that Celebrate the Abundance of Farm and Garden, Orchard and Vineyard, Land and Sea by Michele Anna Jordan

California Home Cooking: 400 Recipes that Celebrate the Abundance of Farm and Garden, Orchard and Vineyard, Land and Sea

Michele Anna Jordan

528 pages • first pub 1997 (editions)

nonfiction cookbook informative inspiring lighthearted medium-paced
More Than Meatballs: From Arancini to Zucchini Fritters and Everything in Between by Michele Anna Jordan

More Than Meatballs: From Arancini to Zucchini Fritters and Everything in Between

Michele Anna Jordan

176 pages • missing pub info (editions)

nonfiction food and drink informative lighthearted medium-paced
Complete Pasta Cookbook by Chain Sales Marketing, Michele Anna Jordan
Complete Pasta Cookbook
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Chain Sales Marketing, Michele Anna Jordan

Complete Pasta Cookbook

Chain Sales Marketing, Michele Anna Jordan

missing page info • first pub 1999 (editions)

medium-paced
The Good Cook's Book Of Mustard: With More Than 100 Recipes by Michele Anna Jordan

The Good Cook's Book Of Mustard: With More Than 100 Recipes

Michele Anna Jordan

226 pages • missing pub info (editions)

informative medium-paced
The Good Cook's Book of Oil and Vinegar: One of the World's Most Delicious Pairings, with more than 150 recipes by M.F.K. Fisher, Liza Gershman, Michele Anna Jordan

The Good Cook's Book of Oil and Vinegar: One of the World's Most Delicious Pairings, with more than 150 recipes

M.F.K. Fisher, Liza Gershman, Michele Anna Jordan

448 pages • first pub 1992 (editions)

nonfiction informative lighthearted medium-paced
The Good Cook's Book of Salt and Pepper: Achieving Seasoned Delight, with more than 150 recipes by Liza Gershman, Michele Anna Jordan

The Good Cook's Book of Salt and Pepper: Achieving Seasoned Delight, with more than 150 recipes

Liza Gershman, Michele Anna Jordan

440 pages • first pub 2015 (editions)

informative medium-paced
Good Cook's Book Of Tomatoes by Michele Anna Jordan

Good Cook's Book Of Tomatoes

Michele Anna Jordan

336 pages • first pub 1995 (editions)

informative inspiring lighthearted medium-paced
A New Cook's Tour of Sonoma: 150 Recipes and the Best of the Region's Food and Wine by Michele Anna Jordan
A New Cook's Tour of Sonoma: 150 Recipes and the Best of the Region's Food and Wine
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Michele Anna Jordan

A New Cook's Tour of Sonoma: 150 Recipes and the Best of the Region's Food and Wine

Michele Anna Jordan

missing page info • first pub 2000 (editions)

emotional informative reflective medium-paced
Polenta: 100 Innovative Recipes - From Appetizers to Desserts by Michele Anna Jordan
Polenta: 100 Innovative Recipes - From Appetizers to Desserts
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Michele Anna Jordan

Polenta: 100 Innovative Recipes - From Appetizers to Desserts

Michele Anna Jordan

missing page info • first pub 1996 (editions)

medium-paced
Ravioli & Lasagna: With Other Baked & Filled Pastas by Michele Anna Jordan
Ravioli & Lasagna: With Other Baked & Filled Pastas
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Michele Anna Jordan

Ravioli & Lasagna: With Other Baked & Filled Pastas

Michele Anna Jordan

128 pages • first pub 1996 (editions)