John van Willigen

3 books

Food and Everyday Life on Kentucky Family Farms, 1920-1950 by Anne Van Willigen, John Van Willigen

Food and Everyday Life on Kentucky Family Farms, 1920-1950

Kentucky Remembered: An Oral History

Anne Van Willigen, John Van Willigen

280 pages • missing pub info (editions)

nonfiction sociology technology informative medium-paced
Kentucky's Cookbook Heritage: Two Hundred Years of Southern Cuisine and Culture by John Van Willigen

Kentucky's Cookbook Heritage: Two Hundred Years of Southern Cuisine and Culture

John Van Willigen

299 pages • missing pub info (editions)

nonfiction food and drink history informative medium-paced
The Historic Kentucky Kitchen: Traditional Recipes for Today's Cook by Andrew W. McGraw, Deirdre A. Scaggs, John van Willigen

The Historic Kentucky Kitchen: Traditional Recipes for Today's Cook

Andrew W. McGraw, Deirdre A. Scaggs, John van Willigen

163 pages • first pub 2013 (editions)

nonfiction informative lighthearted slow-paced