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A review by joanofradius
The Condiment Book: A Brilliantly Flavourful Guide to Food's Unsung Heroes by Claire Dinhut
4.0
i haven’t made anything from this book yet so i’ll come back when i try a recipe but i really like it when authors 1) have distinct writing voices and 2) write about more than recipes in their books. anyway i enjoyed it and if the recipes are good i’ll enjoy it more i think. but i like the illustrations and the writing voice a lot it’s cute. also the stinkometer [LOCAL CHEESE FANS CHEERING]