Book Review: Feasts of Good Fortune by Hsiao-Ching Chou; Meilee Chou Riddle

Rating: ⭐️⭐️⭐️⭐️⭐️

As a lover of both cooking and culture, I was absolutely thrilled to dive into Feasts of Good Fortune by Hsiao-Ching Chou and her daughter Meilee Chou Riddle. This stunningly beautiful cookbook is not just a collection of recipes; it's a heartfelt journey through the Chinese American experience, celebrating the traditions and values that bind families together over shared meals.

The book features 75 recipes that guide you through a full year of celebrations, from the rich traditions of the Lunar New Year to the warmth of Thanksgiving get-togethers. What I love most is how the authors blend past and present. Hsiao-Ching draws from her own culinary heritage, sharing recipes that have been passed down through generations, while Meilee brings a fresh perspective as she reconnects with her roots as a young adult. Their collaboration creates a beautiful tapestry of flavors and stories that invite readers to gather around their family dinner table.

One thing that immediately struck me about this cookbook is its gorgeous presentation. It’s visually captivating with colorful photographs and illustrations that make it not only a functional guide but also an impressive addition to my coffee table. I can already imagine friends flipping through it, admiring the vibrant images while I whip up some dumplings!

The recipes are organized chronologically by seasonal celebrations, which is incredibly helpful—no more guessing what to cook for each festival! I caught myself going back and forth to look at my favorites, such as Scallion Pancakes, Glutinous Rice Balls with Black Sesame Paste, Garlic Shrimp, and, of course, all the delicious dumplings! 

Each recipe comes with background information, yields, and clear step-by-step directions, making them accessible to cooks of all skill levels. The authors did a fantastic job of tagging recipes with difficulty ratings, so you know what to expect in terms of prep and cooking time. Most of the ingredients are readily available at your local grocery store, but a few might require a trip to an Asian market—definitely worth it for the authentic flavors!

Beyond just recipes, Feasts of Good Fortune offers rich cultural insights. The authors share personal family stories that bring warmth and depth to the text. As someone who values the significance of food in cultural expression, I was particularly touched by how they honor festivals like Qingming and Dragon Boat with not just recipes but also the stories behind them.

In conclusion, if you're looking for a cookbook that's not only filled with delicious recipes but also serves as a celebration of heritage and family bonds, look no further. Feasts of Good Fortune is a must-have for any foodie’s collection. It's perfect for anyone who wants to bring a piece of Chinese American culture into their home kitchen while creating lasting memories with loved ones. Grab your apron and let’s start cooking!

⚠️This review was written based on personal opinions and experiences with the book. Individual preferences may vary⚠️