Let's Eat English at Home by Wendy Hobson, Christine Smeeth

Let's Eat English at Home

Wendy Hobson, Christine Smeeth

160 pages missing pub info (editions)

funny informative lighthearted medium-paced
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This book provides a delightful sampling of traditional English dishes. Here are specialties from "the other side of the pond", with names that sound whimsical to the American ear: Steak and Kidney Pie, Toad in the Hole, Jellied Eels, Spotted Dick...

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