Food and Culinary Arts by Ken Mondschein

Food and Culinary Arts

Ken Mondschein

127 pages missing pub info (editions)

nonfiction business food and drink travel medium-paced
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Description

From baker to winemaker, this guide helps you navigate your way to a new career. It examines various job possibilities and provides readers with useful self-assessment questions and interviews with professionals in the field to get them started on...

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