Juice Jargon: How to talk about wine by Stephen Reiss

Juice Jargon: How to talk about wine

Stephen Reiss

332 pages missing pub info (editions)

nonfiction food and drink informative medium-paced
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First published in 2004, Juice Jargon has been the text of choice for wine schools around the world. Its no nonsense approach to talking about wine has been adopted by those who have tired of the vinobabble of the mainstream wine press. With just ...

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