Mastering the Art of Soviet Cooking: a Memoir of Food and Longing by Anya von Bremzen
Mastering the Art of Soviet Cooking: a Memoir of Food and Longing
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Anya von Bremzen
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Mastering the Art of Soviet Cooking: a Memoir of Food and Longing

Anya von Bremzen

354 pages • first pub 2013 (editions)

nonfiction food and drink history memoir reflective slow-paced
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