Proof: The Science of Booze by Adam Rogers

Proof: The Science of Booze

Adam Rogers

288 pages • first pub 2014 (editions)

nonfiction food and drink history science informative medium-paced
Powered by AI (Beta)
Loading...

Description

Named a Best Science Book of 2014 by Amazon, Wired, the Guardian, and NBC Winner of the 2014 Gourmand Award for Best Spirits Book in the United States Finalist for the 2015 PEN/E. O. Wilson Literary Science Writing Award "Lively . . . Rogers'...

Read more

Community Reviews

Loading...

Content Warnings

Loading...