Six Seasons: A New Way with Vegetables by Martha Holmberg, Joshua McFadden

Six Seasons: A New Way with Vegetables

Martha Holmberg, Joshua McFadden

384 pages • first pub 2017 (editions)

nonfiction food and drink informative inspiring medium-paced
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Description

The debut cookbook from Joshua McFadden, a chef with the soul of a farmer and the palate of a visionaryJoshua McFadden, chef and owner of renowned trattoria Ava Gene’s in Portland, Oregon, is a vegetable whisperer. After years racking up culinary ...

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