Modern Classics by Donna Hay, Donna Hay
Modern Classics

Donna Hay, Donna Hay

Modern Classics

Donna Hay, Donna Hay

missing page info Add in missing page information first pub 2002 (editions)

informative lighthearted fast-paced
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In Modern Classics, Australia's bestselling food writer Donna Hay takes the food from the past we love the most and makes it irresistibly new. Then she looks at what's the best of the new and turns it into a cooking classic. Coleslaw gets a well-d...

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