Encyclopedia of Vegetarian Cuisine by Régis Macron, Estérelle Payany, Nathalie CARNET
Encyclopedia of Vegetarian Cuisine

Régis Macron, Estérelle Payany, Nathalie CARNET

Encyclopedia of Vegetarian Cuisine

Régis Macron, Estérelle Payany, Nathalie CARNET

416 pages missing pub info (editions)

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Description

Step-by-step kitchen techniques demonstrate how to prepare and cook the essential ingredients—from a vast array of fruits and vegetables to rice, wheat, or soybeans, and from mushrooms and seaweed to eggs and dairy products. Recipes include vegan ...

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