Everyone Eats: Understanding Food and Culture, Second Edition by E.N. Anderson
Everyone Eats: Understanding Food and Culture, Second Edition

E.N. Anderson

Everyone Eats: Understanding Food and Culture, Second Edition

E.N. Anderson

366 pages missing pub info (editions)

nonfiction informative medium-paced
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Everyone eats, but rarely do we ask why or investigate why we eat what we eat. Why do we love spices, sweets, coffee? How did rice become such a staple food throughout so much of eastern Asia? Everyone Eats examines the social and cultural reasons...

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