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308 pages • first pub 2010 (editions)
ISBN/UID: 9780761161073
Format: Hardcover
Language: English
Publisher: Workman Publishing
Publication date: 08 December 2010
Description
Thirty million Americans are gluten-intolerant or have a gluten sensitivity, eliminating it from their diets because gluten--a protein found in wheat, rye, and barley--has been implicated in health issues ranging from respiratory problems and abdo...
Community Reviews
Content Warnings
308 pages • first pub 2010 (editions)
ISBN/UID: 9780761161073
Format: Hardcover
Language: English
Publisher: Workman Publishing
Publication date: 08 December 2010
Description
Thirty million Americans are gluten-intolerant or have a gluten sensitivity, eliminating it from their diets because gluten--a protein found in wheat, rye, and barley--has been implicated in health issues ranging from respiratory problems and abdo...
Community Reviews
Content Warnings