Master Book of Soups: Featuring 1,001 Titles and Recipes by Henry Smith

Master Book of Soups: Featuring 1,001 Titles and Recipes

Cooking in America

Henry Smith

244 pages missing pub info (editions)

nonfiction food and drink challenging informative reflective medium-paced
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Description

Henry Smith's 1900 work provides 1,001 different soup recipes from all around the world, allowing the home cook to create simple, inexpensive and satisfying meals.

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