Desserts: More Than 140 of Our Most Beloved Recipes by The Editors of Food & Wine

Desserts: More Than 140 of Our Most Beloved Recipes

The Editors of Food & Wine

272 pages • missing pub info (editions)

nonfiction food and drink informative lighthearted medium-paced
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Who doesn't want to indulge in a giant s'mores bar layered with a crazy-crunchy graham cracker crust, fudgy chocolate filling and a dreamy mile-high meringue? Desserts brings together the best sweet dishes published by Food & Wine magazine ove...

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