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144 pages • first pub 2020 (editions)
ISBN/UID: 9781984858542
Format: Hardcover
Language: English
Publisher: Ten Speed Press
Publication date: 29 September 2020
Description
A cookbook of 50 recipes that combines everyone's favorite protein with the ease of cooking all on one pan, from a James Beard Award-winning food writer and TASTE contributor.NAMED ONE OF THE BEST COOKBOOKS OF THE FALL BY CHOWHOUND AND FOOD & ...
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Content Warnings
144 pages • first pub 2020 (editions)
ISBN/UID: 9781984858542
Format: Hardcover
Language: English
Publisher: Ten Speed Press
Publication date: 29 September 2020
Description
A cookbook of 50 recipes that combines everyone's favorite protein with the ease of cooking all on one pan, from a James Beard Award-winning food writer and TASTE contributor.NAMED ONE OF THE BEST COOKBOOKS OF THE FALL BY CHOWHOUND AND FOOD & ...
Community Reviews
Content Warnings