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400 pages • first pub 2002 (editions)
ISBN/UID: 9781908117038
Format: Paperback
Language: English
Publisher: Grub Street
Publication date: Not specified
Description
This a revised and updated edition of an award-winning book, recognized as THE authoritative work on the subject of British food. It is a breathtaking attempt to trace the changes to and influences on food in Britain from the Black Death, through ...
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Content Warnings
400 pages • first pub 2002 (editions)
ISBN/UID: 9781908117038
Format: Paperback
Language: English
Publisher: Grub Street
Publication date: Not specified
Description
This a revised and updated edition of an award-winning book, recognized as THE authoritative work on the subject of British food. It is a breathtaking attempt to trace the changes to and influences on food in Britain from the Black Death, through ...
Community Reviews
Content Warnings