The City Tavern Cookbook: Recipes from the Birthplace of American Cuisine by Walter Staib

The City Tavern Cookbook: Recipes from the Birthplace of American Cuisine

Walter Staib

392 pages • first pub 2009 (editions)

nonfiction history informative lighthearted medium-paced
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Experience authentic early American culinary history at America's first restaurant, without leaving your home For history buffs who like to eat, there is no better gift or souvenir of the ultimate American landmark. The City Tavern restaurant wa...

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