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199 pages • first pub 2017 (editions)
ISBN/UID: 9780857834263
Format: Hardcover
Language: English
Publisher: Kyle Books
Publication date: 21 September 2017
Description
In Stir Crazy, Ching explains the techniques behind making a good stir fry, with tips on controlling the heat, choosing the right oils and the right order in which to add your ingredients, focusing on simple preparation to entice even those with l...
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199 pages • first pub 2017 (editions)
ISBN/UID: 9780857834263
Format: Hardcover
Language: English
Publisher: Kyle Books
Publication date: 21 September 2017
Description
In Stir Crazy, Ching explains the techniques behind making a good stir fry, with tips on controlling the heat, choosing the right oils and the right order in which to add your ingredients, focusing on simple preparation to entice even those with l...