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224 pages • first pub 1970 (editions)
ISBN/UID: 9780939511242
Format: Hardcover
Language: English
Publisher: Mystic Seaport Museum
Publication date: 01 January 1970
Description
The recipes in this cookbook are from Saltwater Foodways: New Englanders and Their Food at Sea and Ashore, the 1995 award-winning book about the history of New England's seacoast and seafaring food and its evolution through the nineteenth century....
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Content Warnings
224 pages • first pub 1970 (editions)
ISBN/UID: 9780939511242
Format: Hardcover
Language: English
Publisher: Mystic Seaport Museum
Publication date: 01 January 1970
Description
The recipes in this cookbook are from Saltwater Foodways: New Englanders and Their Food at Sea and Ashore, the 1995 award-winning book about the history of New England's seacoast and seafaring food and its evolution through the nineteenth century....
Community Reviews
Content Warnings