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224 pages • missing pub info (editions)
ISBN/UID: 9780091957612
Format: Hardcover
Language: English
Publisher: Ebury Press
Publication date: 22 September 2015
Description
Patisserie, the art of the ma tre p tissier, is the most admired style of baking in the world and requires the highest level of skill. In this new book master baker and bestselling author Richard Bertinet makes patisserie accessible to home baker...
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224 pages • missing pub info (editions)
ISBN/UID: 9780091957612
Format: Hardcover
Language: English
Publisher: Ebury Press
Publication date: 22 September 2015
Description
Patisserie, the art of the ma tre p tissier, is the most admired style of baking in the world and requires the highest level of skill. In this new book master baker and bestselling author Richard Bertinet makes patisserie accessible to home baker...