Patisserie Maison: Simple Pastries and Desserts to Make at Home by Richard Bertinet

Patisserie Maison: Simple Pastries and Desserts to Make at Home

Richard Bertinet

224 pages missing pub info (editions)

nonfiction food and drink
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Description

Patisserie, the art of the ma tre p tissier, is the most admired style of baking in the world and requires the highest level of skill. In this new book master baker and bestselling author Richard Bertinet makes patisserie accessible to home baker...

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