Plenty and Want: A Social History of Food in England from 1815 to the Present Day by Proffessor John Burnett, John Burnett

Plenty and Want: A Social History of Food in England from 1815 to the Present Day

Proffessor John Burnett, John Burnett

380 pages missing pub info (editions)

nonfiction history medium-paced
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What did Queen Victoria have for dinner? And how did this compare with the meals of the poor in the nineteenth century? This classic account of English food habits since the industrial revolution answers these questions and more.

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